Underdog Wine Bar
Our Underdog Wine Bar is an urban oasis in the beautiful Livermore Valley Wine Country. With a host of local wines as well as many others from around the world, Underdog Wine Bar has more than 50 wines available by the glass. Whether you’re looking for the single vineyard designated wines of Ruby Hill or a Spanish Rioja, Underdog Wine Bar lets guests undertake a customized enological safari with as much or as little guidance from the knowledgeable staff as they desire.
The menu at Underdog Wine Bar is carefully designed to complement the wines. From light hors d’oeuvres to a satisfying meal, Underdog Wine Bar features seasonal small plates made from local produce and expertly designed by chef Barbara Llewellyn. A variety of tempting flatbreads, panini and sliders highlight the menu, while guests can also nibble at artisan cheeses, tuna tartare and cured olives. The focus of Underdog Wine Bar is to showcase its eclectic collection of local and international wines with custom food pairings and flights of discovery.